St. Mark's Etiquette Program: 2nd & 3rd

Service Description

Join "What's Cooking Kids?" and Miss Nicole to learn the basics of social and dining etiquette just in time for the holiday season! This hands-on interactive program is open to 2ND and 3RD grade students ONLY and will include activities, instruction, snacks, and a catered meal during the final class to demonstrate their new skills. Children will learn the importance of conversation, greetings, attire, table manners, and consideration. This program includes 5 sessions on Thursday afternoons from 2:45pm to 3:45pm in Room 713.